Mother's Day Weekend 2009

(“because one day is not enough”)

May 8th 9th and10th


Lunch and Dinner Prix Fixe


Shaved Celery and Medjool Date Salad
Point Reyes Blue, Candied Pecans and Creamy White Balsamic Vinaigrette

Emrich—Schönleber ‘Lenz' Riesling, Nahe, Germany, 2007

______

Sweet Pea Ravioli with Butter Poached Maine Lobster
Purple Asparagus and Baby Artichokes
Lemon Beurre Blanc

Louis Latour, Chassagne Montrachet, France, 2005

Or

 
Prime Beef Sirloin Steak
Roasted King Trumpet Mushroom Persillade
Potato Rösti and Nante Carrots
Red Wine Butter Sauce

Melanson ‘Mathew's Block' Cabernet Sauvignon, Napa Valley, California, 2003
______

Toasted Almond Cake
Citrus Curd and Strawberry Ice Cream

Truchard Late Harvest Roussanne, Carneros, California, 2005

45. with Wine Pairing 77.


Mother's Day Weekend 2009

(“because one day is not enough”)

May 8th 9th and10th

Hours of operation

Friday May 8th and Saturday May 9th
11:30am - 3pm lunch
5:30pm - 9:30pm Dinner

Sunday May 10th
11:30am - 4:30pm lunch
4:30pm - 9:30pm dinner

Special three course lunch and prix fix
45.00 per person

In addition we will have our a la carte,
cellar and tasting menus available

 
Martini House
1245 Spring Street @ Oak
(Just off Highway 29, also known as Main Street)
St Helena, CA 94574
(707) 963-2233

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